Punch with Ginger Ale and Dark Rum
- 24 cups Ginger Ale;
- 20 oz. Dark Rum;
- 46 oz. Pineapple Juice;
- 46 oz. Apricot Nectar;
- 18 oz. Limeade (Frozen concentrate).
How to make drinks with ginger ale
Mix in a punch bowl and garnish with lime slices.
Have a great evening with cocktail with ginger ale!